Description
Silver Medal winner Sydney Royal Fine Food Awards 2017.
Our walnut oil is made by cold pressing our finest walnuts. The 300 year old artisan extraction method produces a strong flavour and top nutritional qualities which you can enjoy over meals or as a body oil. A great source of Omega-3 fatty acids.
Best Before date jul 2021
Walnut Oil








Melissa Ogilvie –
The most delicious walnut oil I have ever tasted. The freshness of the walnuts is outstanding.